Salami Smoking Salami Smoker Oven Smoked Sausage Sale

Introduction for Salami Smoking Salami Smoker Oven Smoked Sausage Sale:

The smoking oven produced by our company has the functions of cooking, drying, smoking and coloring. It can cook and smoke all kinds of dried tofu, sausage, ham, dry sausage, sausage, barbecue and various chicken, duck and fish products. Simple, convenient and reliable operation.
1. The machine is controlled by computer board and has a high degree of automation.
2. This smoker machine has the functions of electric heating or steam heating (cooking), hot air (drying or baking), smoking and exhausting. It can be freely combined according to user requirements to achieve a variety of processing techniques.
3. The smoking furnace that uses steam to heat up is generally suitable for users with boilers or equipped with steam generators.
4. The machine adopts a double-layer stainless steel structure, and the super-thick interlayer is filled with thermal insulation materials to reduce energy consumption.
5. Various process parameters (time, temperature, etc.) can be freely set according to process requirements, which can ensure accuracy.
6. When the work is completed or the machine fails in the middle, it has an automatic alarm function.
7. There are two or four temperature detection probes.

Technical Parameters of Salami Smokhouse Machine:

Different Raw Materials Smoking Effect:

This is an important equipment for sausage processing, it also needs the meat tumbler, sausage stuffer, meat grinder machine, meat bowl cutter and smoker oven to get final sausages. We also have the whole meat/sausage processing line: